Mix the water with 2 lbs of sugar and the freshly squeezed juice of 1 lemon. Dandelion Uses & Benefits - Boots & Hooves Homestead says: May 18, 2018 at 7:44 pm […] Dandelion Honey – Elizabeth’s Kitchen Diary […] Reply. Let boil briefly, cover and let stand overnight. Take the syrup off of the heat and let cool. Dandelion Syrup Though I should rather call it honey, because it tastes like that and even the consistency is the same. It is real nice treat with a slice of buttered brioche. The company is based in Daventry, Northamptonshire and has become one of the most efficient and respected food processors in the area. Prepare the Dandelion flowers: Wash, then remove the yellow petals by pinching firmly and pulling (a little green is ok but too much may impart a bitter taste). Please do be careful when foraging from the wild – ensure you are picking the right thing and wash thoroughly once you get home. I had never heard of dandelion honey before, I only saw it at a food fair today, labled as dandelion honey – poor man’s honey.. Dandelion wine making is an important part of the home-brewer's calendar, and it's a wonderful drink. The syrup will thicken further once it has cooled, so don’t be alarmed if it appears thin at the end of the simmering time. You may have to register before you can post: click the register link above to proceed. Then rinse the flowers and pat dry. We add roasted dandeli... Our Orange & Dandelion is an original recipe based on Italian bittered orange sodas. Already have an account with us? Dandelions are incredibly abundant, which makes them a forager’s dream. Simmer over low hear for 1 – 1 ½ hours, stirring occasionally. Then, remove them from the heat, cover, and steep the petals over night. We’ll stop supporting this browser soon. Put the water in a large pan and add the flowers. This is not honey at all, but in fact a simple syrup, flavoured with dandelions. It is very easy to make, but a little time consuming. Cover and let sit overnight, steeping. Strain the dandelion tea through a cheesecloth and discard the solids. Please forward any other order-related questions to our Customer Service Team. Ingredients: 4 cups water; 4 cups sugar* 3 cups dandelion flowers . Then rinse the flowers and pat dry. I wrote this one in the middle of winter, remembering summer, and smiling all the while. Allow to cool to a safe heat, then adjust to taste with sugar and lemon juice. The leaves can be eaten raw … Join rewards for life . The dandelion syrup can be used as a substitute for maple syrup on pancakes, and waffles, it can be used to sweeten tea and coffee, and even used to bake with! You could play around with this quite a bit! Dandelion Syrup: Day 1. Sift in the dry ingredients and combine well. Dandelion syrup is a simple syrup, and simple syrups are very easy to make. Dandelion syrup. Following on from my experiments with foraging over the last few weeks, I decided to try this unusual and inexpensive recipe for dandelion syrup! Ingredients >> 1 1/2 cups dandelion flowers >> 3 cups water >> 2 cups organic cane sugar >> 1/2 lemon, juiced. Place the dandelion tea in a heavy saucepan and bring it to a low boil. Main image: Dandelion syrup. … Dandelion Syrup Recipe . The modern factory premises of 7000 sq. Strain through a fine sieve and gently squeeze the flowers to extract the liquid. To make the beer directly one would use dandelion roots and then follow the guide used in the book The Art of Fermentation. Take your basket and start picking flowers. Generally, it’s discouraged to uproot a plant for the sake of foraging, because this damages the plant population. Founded in 2015 they have taken the UK by storm with their incredible selection of colourless plain and flavoured Gomme syrups. Dextrose, dandelion root compound (roasted dandelion root extract 8%, glucose syrup, colour (caramel)) Remember: Although we make every effort to ensure our product information is up to date on our website, please always read labels, warnings, and directions provided with the product before using or consuming the product. This is a recipe from Go Wild: Find freedom and adventure in the great outdoors by Chris Naylor, published by Summersdale. Dandy Lions process and pack a wide range of honeys including single country, speciality and blends, plus organic honey from a variety of origins. Cook Time: 12 hours. Related products. The next day strain though a fine sieve or a colander lined with several layers of cheese cloth muslin. In Stock. Dandelions are great for a range of pollinators, and can also be used for a variety of foraging recipes. For the best experience please update your browser. Dandelion and burdock is a soft drink that has long been popular in the United Kingdom. Our Orange & Dandelion is an original recipe based on Italian bittered orange sodas. Add to a saucepan with the water and slowly bring to the boil. Another recipe using the plant is dandelion flower jam. Put the petals in a pot and cover them with water. Bring to the boil and leave for one minute. In a pan, combine dandelion lemon infusion, sugar, honey, and cinnamon (if using). Dandy Lions was formed in 1999 by people with extensive experience in the food industry and honey and sugar products in particular.. Dandy Lions process and pack a wide range of honeys including single country, speciality and blends, plus organic honey from a variety of origins. These are available from specialist herb growers in the UK. Reply. You can unsubscribe at any time. For the best experience please update your browser. May 17, 2015 - We made dandelion syrup this week for a pick me up to a very rainy day. However, as dandelions are so abundant, you could use them roots of these if you take them sparingly from land you have permission to forage from. We’ll stop supporting this browser soon. ft. are equipped to a high standard with excellent processing controls. Simmer till syrupy and thick, about 30 minutes. Oh I love this, I was actually going to make some Dandylion Syrup, but this wins. © Ulyana Khorunsha/Shutterstock. It was originally a type of light mead, but over the years has evolved into the carbonated soft drink commercially available today. After 2 hours, a froth should form on the surface of the syrup. Add the egg and lemon zest. Dispatch in 1 week. Dandelion and burdock is a beverage consumed in the British Isles since the Middle Ages. The young leaves make a great addition to salads, bring a sharp, bitter taste to the mix. Lower the heat and let it simmer … In the morning, strain the dandelion lemon infusion, taking care to squeeze out all of the tea from the flowers. In fact, the only parts that can’t be consumed are the puffy seed heads. Then remove the pan from the heat and allow to … Pour syrup in sterilised small bottles or jars and close tightly with a cork or a cap. Doing a search, I found this site, with a recipe.. Thanks! Pour liquid back into the saucepan and add sugar and lemon juice. By entering your details, you are agreeing to Discover Wildlife terms and conditions and privacy policy. Cut the green base of the plant away from the flower, and carefully pick off the green casing, pulling out all the petals and placing them in a saucepan. This dandelion syrup recipe is a tasty, easy-to-make springtime syrup that can be used to sweeten your pancakes or your coffee. Remove the stems from the dandelions and as many of the green leaves from the flower as possible. Remove the stems from the dandelions and as many of the green leaves from the flower as possible. Pose a new question. Dandelion Syrup . Bring to the boil and leave for one minute. Home / Shop / Syrups / Orange & Dandelion Syrup. Pose a question about this product to customers who have already purchased the item. The syrup has a slight floral aroma and is lovely and light – perfect for pancakes! Dandelion Syrup Recipe . Trackbacks. When I found the recipe last year on Robert's blog, it was already too late to try, because dandelion wasn't blooming anymore. Transfer dandelion petals to a container and cover completely with water. The following day, strain the liquid through a cheesecloth or clean tea towel, squeezing out as much water as you can. We use real orange and lemon juice for a refreshing citrus backbone. If your garden, like mine, is currently over-run with dandelions, stop a minute before uprooting them and consider how they might be used more constructively. Although the flowers can make an appearance at … Cover and steep in a … Dandelions will … Although it’s the dead of winter right […] Chris Naylor shares his recipe for making dandelion syrup, also known as dandelion honey. Preparations: Syrups. You're now subscribed to our newsletter. Botanical name: Taraxacum officinale. Simmer for about 2 hours, until the water evaporates. If this is your first visit, be sure to check out the FAQ by clicking the link above. Bring them to a rolling boil and let them boil for about 30 seconds to a minute. Orange & Dandelion Syrup. Cream the sugar and butter until fluffy. After you have gathered the flowers, … Put the water in a large pan and add the flowers. Sign in to manage your newsletter preferences. Sugar. Prep Time: 1 hour. As dandelions are weeds, the main caution that must be taken while foraging is to avoid areas that may had had weedkiller sprayed on them, such as public grassy verges, or where dogs may have peed on them. It’s also a great vegan substitute for honey, with a similar color and taste. It can keep in the fridge for up to a month. Pour over pancakes, waffles or porridge for a sweet and totally natural treat. The location is ideally situated for nationwide distribution. Yield: Makes about 8 cups. Products can be packed in a range of sizes from 25Kg plastic pails to 20 tonnes tankers. See the recipe list below for more of my easy simple syrup recipes. Not only is it fun, but the syrup tastes delicious and it’s full of vitamins from the dandelions. Dandelions – as many as you can find, but around 100 should make about a litre and a half of syrup. At this time of year, I spend a lot of my gardening time trying to clear the unwanted crop of dandelions. The company is dedicated to supplying honey and syrup products for manufacturers only. In Silesia and other parts of Poland and the world, dandelion flowers are used to make a honey substitute syrup with added lemon (so-called May-honey). Rate this product. Then add the sugar, lemon zest and juice to the pan, cover and simmer on a low heat for one hour. Dandy Lions is committed to supplying high quality honey and syrups such as Maple, Treacle (Molasses) and Agave quickly and efficiently at competitive prices. To start viewing messages, select the forum that you want to visit from the selection below. In some parts of Europe, cultivated varieties of dandelion are available that have longer, more tender leaves. Questions & Answers about Hofladen Hirschmann Dandelion Syrup. Wash your dandelions. Daryl has made dandelion syrup several times with our kids and it’s always a big hit. Transfer to a sterile jar and leave to cool completely. The dandelion syrup ‘Honey’ turned out beautifully. Enjoy: It's spring / early summer. Dandelion Syrup and Dandelion Jelly. Outdoors, you see dandelion flowers everywhere - wow, such a profusion of yellow! Gradually add sugar to the boiling liquid while stirring until the sugar is dissolved. Thanks to a lovely suggestion I added some lavender with the sugar and strained. Dandy Lions was formed in 1999 by people with extensive experience in the food industry and honey and sugar products in particular. That’s it! The idea is to use the dandelion syrup/honey as the sugar source for a wild fermentation. The roots can be used for making a caffeine-free coffee-like drink, and the yellow heads can be fried, baked into a bread or made into wine. Instructions. Dandy Lions is BRC accredited, has full Organic Certification and is a glass free factory. Return the liquid to the pan and discard the flowers. By continuing to use this site you agree to our implied Privacy and Cookie Policy, By continuing to use this site you agree to our implied. Then remove the pan from the heat and allow to infuse overnight. Customer Reviews. Specialist cane sugar syrups, organic cane sugar syrups, and a variety of product blends to specific customer requirements are also produced. Hofladen Hirschmann Knecht Ruprecht Christmas Jam 160 g. £5.00. You can either leave the pot in a cool spot in the kitchen, or put it … Try to avoid taking the flowers in early spring, when they are a key food source for bees. With coffee focused flavours such as Vanilla, Caramel and Marshmallow to bartender favourites like Hickory Smoke, Dandelion & Burdock, Bubblegum and Bacon. Alternatively, they can be sautéed in oil and garlic, like other leafy greens, and enjoyed as a side dish. Apr 26, 2019 - If your garden is over-run with dandelions, why not eat them? Dandelion flowers can be used to make delicious Dandelion Syrup, which can be served with pancakes or waffles, and delicate Dandelion Jelly, which is fantastic with crusty bread and butter or as an unusual filling for a spring cake. Step 1. The major issue with using the roots for the wild yeast source is that the roots are not mature enough when one makes the syrup/honey from the flowers. 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